RESEARCH | Jetharvest

top of page

PRODUCT RESEARCH

CITRUS

Pseudomonas Biological Control Agents: Do they have a role in Citrus Packinghouses – University of Florida

Citrus Bio Asssay – Pink Grapefruit

APPLES

Biological Control of Postharvest Diseases of Pome Fruit Research Field Trial

Evaluation of postharvest fungicide treatment for control of blue mold of apples cv. Empire, 2001-2002.

Residual Activity of Fludioxonil and Pyrimethanil Against Penicillium expansum on Apple Fruit

Biological and integrated control of postharvest blue mold (Penicillium expansum) of apples by Pseudomonas syringae and cyprodinil – Canada

Apple Harvest

Pear Harvest

PEARS

Performance of BioSave in Preventing Decay of Stored Bartlett Pears

Phacidiopycnis Rot of Pears

Summary of the 1994/95 and 1995/96 PearField Trials

Estratégias de controlo das podridõespós-colheita – Portugal

STONE FRUIT

Use of Bio-Save for Management of Postharvest Decay in Cherries

Bio-Save Trial on Bing Cherries

Efficacy of Bio-Save 10LP (ESC-10) for control of rhizopus rot of peaches in Canada- 1999.

Control of rhizopus rot of peaches with postharvest treatments of tebuconazole, fludioxonil, and Pseudomonas syringae

stone fruit.jpg

bottom of page