Jet-Oxide is a peroxyacetic acid (PAA) post harvest sanitizer and industrial disinfectant. It’s an excellent post harvest treatment ideal for use in the sanitation of fruits and vegetables during processing and storage, and for the treatment of raw, unprocessed fruits and vegetables.
Labeled applications include:
POST HARVEST
(for the control of microorganisms that cause decay or spoilage and citrus canker)
Treatment of raw and unprocessed fruits and vegetables
Packing hgouse and field equipment sanitation
INDUSTRIAL
(for the control of staphylococcus aureus and Escherichia coli)
Hard surface combination disinfection and cleaning
Industrial facilities disinfection
FOOD AND BEVERAGE SANITATION
(for the control of staphylococcus aureus and Escherichia coli and citrus canker)
Treatment of processed fruits and vegetables
Food contact surface
Bottle rince
